camembert contains an unpleasant, excessive amount of ammonia, which is produced by the same microorganisms required for ripening.

Comparison to brie

Brie and Camembert are two similar soft cheeses that are both made from cow's milk. Despite their similarities, there are notable differences between them, including their origin, market shape, size, and flavor.

Brie cheese originates from the Brie while camembert comes from Normandy.

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