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<p>They are then washed and soaked in water with various compounds, and prepared to receive a tanning agent. They are then soaked, stretched, dried, and sometimes smoked.</p>

<p><big> Curing </big></p>
<p>Preparing hides begins by <a href="page.php?w=Curing_%28food_preservation%29">curing</a> them with salt to prevent putrefaction of the collagen from bacterial growth during the time lag from procuring the hide to when it is processed. Curing removes water from the hides and skins using a difference in osmotic pressure. The moisture content of hides and</p><p>
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