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and tilling, as a result of industrialization have also impacted aspects of edaphology. Monocropping techniques are efficient for harvesting and business strategies but lead to a decrease in biodiversity. Decreased biodiversity is shown to decrease the nutrients available in soils. Furthermore, monocropping leads to an increased dependency on chemical fertilizer. While intensive tilling disturbs the community of microorganism that live with in soil. These microorganisms help

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