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<p>compounds and likely will for years to come.</p>

<p><big>Single-cell protein and gasohol projects</big></p>
<p>Even greater expectations of biotechnology were raised during the 1960s by a process that grew single-cell protein. When the so-called protein gap threatened world hunger, producing food locally by growing it from waste seemed to offer a solution. It was the possibilities of growing microorganisms on oil that captured the imagination of scientists, policy makers, and commerce. Major companies such as <a href="page.php?w=BP">BP</a> staked their</p><p>
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