Verduzzo along with Friulano, Pinot bianco and Chardonnay.

In Friuli Grave, the varietal requirement is at least 85% with yield restrictions of 13 tonnes/ha and minimum alcohol level of 11% or 12% for Superiore bottling. Verduzzo harvested at slightly higher yields (up to 14 tonnes/ha) and with a lower alcohol level of at least 10.5% is permitted for use in the general DOC white blend. Friuli Latisana has a similar 85% varietal requirement and yield restriction but a slightly lower minimum alcohol requirement