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merchants from the north and Fulani traders from the south. The town is noted for its production of tchoukou cheese.

It is divided into a pair of urban municipalities: Tahoua I and Tahoua II. The town itself is divided into an old town area, and the Sabon Gari ('new town') area to the north.

History

Tahoua began as a pair of small villages called Bilbis and Fakoua and began growing from the 17th century on as various

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