Chile con queso (also spelled chili con queso) is a part of the 20th century Tex-Mex and Southwestern cuisine. Chile con queso is probably a derivative of queso flameado from the northern Mexican state of Chihuahua.

Chile con queso is predominantly found on the menus of Tex-Mex restaurants in the southwest and western United States.

Ingredients

Chile con queso is a smooth, creamy

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