of cooked fish with potato; The Finnish kesäkeitto is a light summer soup of seasonal vegetables cooked in milk and water; the Swedish köttsoppa is a meat and vegetable soup; the Norwegian blomkålspuré is cauliflower soup with egg yolks and cream. Gehäck, from Luxembourg, is made with pork offal, and finished with prunes soaked in local white wine.

Maltese soups include soppa tal-armla ("widow's soup"), made with green and white vegetables and garnished with a poached