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in 2018, due to the increase in global temperature, ocean stratification and deoxygenation, driving as much as 25 to 50% of nitrogen loss from the ocean to the atmosphere in the so-called oxygen minimum zones or anoxic marine zones, driven by microbial processes. Other products, that are typically toxic for the marine nekton, including reduced sulfur species such as H₂S, have a negative impact for marine resources like

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