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<p>This definition is established for production of American whiskey for consumption within the United States as per the U.S federal Standards of Identity for Distilled Spirits. The regulations do not necessarily apply to American whiskey made for export.</p>

<p>Alternatively, <a href="page.php?w=Bartending_terminology">straight</a> can be regarded as a synonym for ordering or serving whiskey <a href="page.php?w=Bartending_terminology">neat</a>, without any water, ice, mixers, or other liquors.</p>

<p><big>Aging and labeling requirements</big></p>
<p>A</p><p>
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