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<p>terminology, challah often refers to the portion of dough which must be separated before baking, and set aside as a <a href="page.php?w=tithe">tithe</a> for the <a href="page.php?w=Kohen">Kohenim</a>, since the biblical verse which commands this practice refers to the separated dough as a "challah". The practice of separating this dough sometimes became known as separating challah <i>????? ???</i> or taking challah. The food made from the balance of the dough is also called challah. The obligation applies to any loaf of bread, not only to the</p><p>
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