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<p>food of the cattle herders of the Hungarian plains.</p>

<p>In present-day <a href="page.php?w=Hungary">Hungary</a>, gulyás is known as a soup. It is also called gulyásleves, which translates to gulyás soup, although gulyás is understood commonly as a soup without specifying. While it may have more solid parts than broth and some versions may be called by English speakers a stew, the Hungarian language makes a strict distinction between stews and gulyás. The dish called gulyás is quite conservative with very little variations through the</p><p>
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