RHBB (IP) Ltd; The Harvo trademark expired in 2006.

Variants in other countries

In December and during the holiday season, a similar type of bread called vörtbröd (literally "wort bread") is popular in Scandinavia. The dough's water is supplied by beer wort, adding sweetness and flavour to the bread. Several different spices and fruits commonly associated with Christmas are also added, e.g., cloves,

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