Culinary Schools, starting in 2009. Various schools from around the world come to Spain annually to compete in it for the best tapa concept.

Origin

Though the primary meaning of tapa is cover or lid, in Spain it has also become a term for this style of appetiser. The origin of this meaning and style of food is uncertain, but there are several theories purporting to explain it.

The tapas tradition may have begun when King Alfonso X of Castile (1221-1284) recovered from an

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