potassium, 10% of vitamin A, 30% of vitamin D, 15% of iron, along with 4.5 grams of fat (from sunflower or other seed oils used in manufacturing), and provides 70 kcal per 240 mL (unsweetened, original flavour).

According to food fortification used during manufacturing, pea milk may contain various added micronutrients, such as vitamin B3,