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include macrons for vowel length and overdots for palatalization. Sound approximations from various European languages have been given, but it is best to learn by the International Phonetic Alphabet transcriptions for more precise pronunciation.
*a for /?/; General American English c'ot
*a for /?:/; Norwegian ta
*b for /b/; English boy
*c for /k/; English cold
*c for /t?/; English cheese
*d for /d/; English did

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