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of the urgency to shift toward agroecological principles that emphasize sustainable practices, with a focus on environmental and social well-being rather than solely crop production and profit making, aiming to create a more balanced and resilient food system.

History and scientific study

The term "agroforestry" was coined in 1973 by Canadian forester John Bene, but the concept includes agricultural practices that have existed for millennia.Scientific agroforestry began in the 20th century with ethnobotanical

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