1.Previous
3.Next

It is mostly grown in Vietnam, where French colonists introduced it in the late 19th century, though it is also grown in India, Africa, and in Brazil, where the conilon variety is widely grown. In recent years, Vietnam, which produces mostly robusta, has become the world's largest exporter of robusta coffee, accounting for over 40% of the total production. It surpasses Brazil (25% of the world's production), Indonesia

1.Previous
3.Next