Nougat refers to a variety of soft, chewy or crunchy confections made from sugar, honey or syrup combined with nuts, egg white, cocoa, milk powder, candied fruits, and/or other ingredients. The main colour is usually white or brown.

Nougat is typically eaten either on its own or in candy bars or chocolates. In some places it is an everyday item of confectionary, in others it is associated with particular religious festivals.